Some are for carving. Some are for eating! Delicious in muffins, bread, or pancakes. Pumpkin adds creamy flavor to smoothies, and soups or makes a mouth-watering meal (See recipes). It’s nutritiously rich, high in fiber, and low in calories.
Fight Colds and Flu, Naturally
Cold and flu season is here! Fight them with a few tricks and the right food. Important: wash your hands, especially when you come in from the outdoors. Wash between your fingers to get rid of any hidden germs. Stand at least 4 feet away from anyone who is coughing or sneezing. Eat lots of fruit and veggies to keep your immune system strong.
Stretching your food $$ - Satisfying Soups and Stews
Thanksgiving Leftovers - Make New Meals
We hope you enjoyed a real Thanksgiving Feast. Tired of cooking and want something a bit easier? Use all those leftover dishes. You can reheat them or turn them into new dishes with very little time and effort. Think about Turkey Soup, Turkey Chili, or Turkey Stew loaded with fresh or left over veggies. Or open-faced Turkey sandwiches with stuffing and gravy.